Ultimate Cheesy Sloppy Joe Sandwich – A Messy and Delicious Classic

Introduction

This ultimate cheesy sloppy joe sandwich takes the traditional sloppy joe to the next level with savory, saucy ground beef, melted cheese, and toasted buns. It’s rich, hearty, and packed with flavor—perfect for a quick weeknight dinner, game-day meal, or family gathering. This messy, cheesy, and mouthwatering sandwich is sure to satisfy every craving!

Ingredients

(Serves 4)

For the Sloppy Joe Filling:

• 1 lb (450g) ground beef
• ½ cup onion, finely chopped
• ½ cup green bell pepper, sliced
• 2 cloves garlic, minced
• 1 cup tomato sauce
• 2 tbsp tomato paste
• 2 tbsp Worcestershire sauce
• 1 tbsp brown sugar
• ½ tsp salt
• ½ tsp black pepper
• ½ tsp smoked paprika (optional)

For the Sandwiches:

• 4 hamburger buns
• 1 cup shredded mozzarella or cheddar cheese
• 1 tbsp butter (for toasting buns)

Instructions

1. Cook the Sloppy Joe Filling

1. Heat a skillet over medium-high heat and add the ground beef. Cook until browned, breaking it apart with a spoon.
2. Drain excess grease, then add onions, bell pepper, and garlic. Sauté for 3-4 minutes until soft.
3. Stir in tomato sauce, tomato paste, Worcestershire sauce, brown sugar, salt, black pepper, and smoked paprika.
4. Simmer for 10 minutes, stirring occasionally, until the sauce thickens.

2. Prepare the Buns

1. While the filling simmers, heat a separate pan over medium heat.
2. Spread butter on the inside of each hamburger bun and toast them in the pan until golden brown.

3. Assemble the Sandwiches

1. Spoon the sloppy joe mixture onto the bottom half of each bun.
2. Sprinkle a generous amount of shredded cheese on top while the meat is hot, allowing it to melt.
3. Place the top bun over the filling and press lightly.

4. Serve and Enjoy

1. Serve warm with fries, coleslaw, or pickles.
2. Enjoy this messy, cheesy, and flavorful sandwich!

Tips for the Best Cheesy Sloppy Joe

• Use lean ground beef for a less greasy filling.
• Add a spicy kick by mixing in red pepper flakes or hot sauce.
• For extra creaminess, melt the cheese directly into the meat mixture before serving.
• Toasting the buns prevents them from becoming soggy and adds extra crunch.

Frequently Asked Questions

Can I make this ahead of time?
Yes! The sloppy joe mixture can be made a day in advance and stored in the fridge. Just reheat before assembling.

What’s the best cheese for sloppy joes?
Mozzarella, cheddar, provolone, or even pepper jack work well for extra gooey goodness.

Can I use a different type of meat?
Absolutely! Try using ground turkey, chicken, or plant-based meat substitutes.

Conclusion

This ultimate cheesy sloppy joe sandwich is the perfect blend of savory, cheesy, and messy deliciousness. With its rich, flavorful sauce and gooey melted cheese, it’s a guaranteed hit for any meal. Try this quick and satisfying recipe today and enjoy a classic sloppy joe with a cheesy twist!